Longan Honey is harvested in Thailand where longan fruit trees abound. The nectar from the longan flowers produces a golden brown honey with a mild aromatic scent.
The fruit itself is succulent and often used in Asian soups. It is sometimes preserved and dried for use as a healthy snack.
The Logan Honey taste naturally sweet and smooth because of the nectar of the flowers. It has a slow crystallization process, and is popularly used as a topping for fruits, snacks and desserts.
This unique-tasting honey is very popular in Thailand and Southeast Asia.