Honeymill Pure Lavender Honey is made with nectar collected by bees from Lavender flowers in France. Lavender Honey has a flowery taste and delicate Lavender aroma. 

Lavender Honey is a limited and prized honey as it is only produced when bees are able to gather nectar from the Lavender flowers. Often known as miel de lavande in France, Lavender Honey is commonly used among all age groups as a spread over bread and scones. However, given the distinct flowery taste of this honey, the preference for it could be subjected to each.

Store this honey in room temperature, in a cool and dry place away from direct sunlight. It is not necessary to keep honey in the refrigerator. Always use a dry spoon for honey.

Crystallisation rate of Lavender Honey is slow. Hence Lavender Honey is likely to remain in liquid state for a longer period. Crystallisation is a natural process of honey.

No food essence and/or flavourings has been added to this product. 

It is best paired with: On its own, teas and citric juice

To find out more about your honey and the Do's and Don'ts, visit our FAQ page.